To begin creating your Custom Menu, please select the menu items you wish to add to your basket. You have the option to select each menu item individually, or you can 'Select All Items' for that given meal period by using the button at the bottom of the page. You can also "Select All Menus" by using the button at the top left of the meal period column.
Reception A La Carte
Vegan: V | Vegetarian: VG | Nut Free: NF | Gluten Free: GF | Dairy Free: DF | Contains Dairy: D
Tomato and Basil Bruschetta,
Olive Tapenade, Roasted Garlic Pimento
Spread with Crostini
Pita, Flat Bread and Naan
Pite, Flat Bread and Naan
Large (serves 100)
Add Berries (Market Price)
Lemon, Onion, Capers, Cream Cheese, Rye Bread
Five Onion Marmalade, Wild Rice
Hummus, Baba Ghanoush, Tabouleh, Olives, Dolmades, Feta Cheese, Garlic Dip, Pita and Armenian Flat Breads
Prosciutto with Melon, Mortadella, Genoa Salami, Pepperoncini, Provolone, Fontina, Mozzarella, Marinated Vegetables, Olives, Sliced Baguette and Grissini Sticks
Cured Meats, Mustards, Chutneys and Pickles
Lemons and Condiments
Selection of Vegetarian – V, Seafood Nigiri and Maki Rolls, Pickled Ginger, Soya Sauce, Wasabi and Chop Sticks
Local and Imported Cheese with
Assorted Crisp Breads, Fresh Grapes
and Sun Dried Fruit
Served with Condiments
Topped with Bruschetta